moth-repellent sachets
I bought some birdseed blocks one time and kept them in the original plastic shrink wrap in my coat closet. Big mistake! Within a few weeks, there were moths all over the closet and many had escaped into the house. What a pain to get rid of. I wish I had known about this easy repellant!
No Image
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 serving(s)
Ingredients
- 1 tablespoon dried lavender
- 1 tablespoon dried rosemary
- 2 teaspoons cinnamon or 1 cinnamon stick
- 1 teaspoon black peppercorns
- 1 teaspoon cloves
- 1 bay leaf
How To Make moth-repellent sachets
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Step 1Add ingredients into a sachet bag or an individual fillable teabag.
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Step 2Hang in closet or tuck into a drawer.
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Step 3Replace when no longer fragrant. (If you don't enjoy any of the scents, don't use that particular spice. You can add thyme leaves if you like)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Non-Edibles
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
Keyword:
#insect-repellant
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