Monster Bubbles

2
Cathy Smith

By
@GrannyGrumpsTable

The secret ingredient for sturdy, colorful bubbles is Glycerin (available at most pharmacies). Glycerin is a bit expensive, so you can try also experimenting with Karo Syrup (available at the grocery store). If it does not work well, you probably need to use distilled water.

Rating:

★★★★★ 1 vote

Comments:
Method:
No-Cook or Other

Ingredients

Add to Grocery List

  • 2/3 c
    dawn dishwashing liquid
  • 1 gal
    distilled water
  • 3 Tbsp
    glycerin

How to Make Monster Bubbles

Step-by-Step

  1. Gently stir the ingredients together (avoid making a lot of foam) and store in a sealed container overnight (the solution seems to get better with age).
  2. Note: To make your monster bubbles glow in the dark, add 1/2 to 1 bottle of Glo It

Printable Recipe Card

About Monster Bubbles

Course/Dish: Other Non-Edibles
Main Ingredient: Non-Edible or Other
Regional Style: American
Hashtag: #Fun




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