elephant stew

(1 rating)
Recipe by
gaynel mohler
junction city, OH

I found this is an old collection of favorite recipes. Thought I'd share and make someone smile.

(1 rating)
yield 3 ,800

Ingredients For elephant stew

  • 1
    elephant
  • 2
    rabbits
  • salt and pepper to taste
  • brown gravy, ( lots )

How To Make elephant stew

  • 1
    Cut elephant into bite size pieces. This will take about 2 months.
  • 2
    add enough brown gravy to cover. Cook over open fire (465) degrees until done.
  • 3
    This will serve about 3,800 people. If more are expected, the rabits may be added. But do this only if necessary, as most people do not like to find hare in their stew.

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