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prep time
cook time
method
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yield
Ingredients
- 1 cup water
- 1 cup flour
- 1/2 cup salt
- 1 teaspoon cream of tartar (heaped)
- 1 1/2 tablespoons cooking oil
- - food colouring (it works best without)
How To Make bouncy play dough
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Step 1Mix oil and water in bowl. Whisk in flour, salt and cream of tartar.
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Step 2Heat on medium in a saucepan and keep stirring until it clumps up into a ball.
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Step 3Take out of saucepan and kneed well until cool. Sieve some flour on to it and kneed, repeat until desired consistency is reached.
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Step 4Store in airtight container in fridge when not in use.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Non-Edibles
Tag:
#For Kids
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