an elegant flaming dinner

Name: An Elegant Flaming Dinner
Ingredients: - none

(1 RATING)

Anchorage, AK

Updated on Jan 8, 2013

A little about performing Flambes': They are fun, just becareful and know what and how you are supposed to do this carefully.

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Ingredients

Step 1

Spoon flaming brandied pineapple sauce over chicken and fruit pieces for a special Chicken jubilee Family or guest dinner.

Step 2

To prepare a flambe' dish, combine brandy or other alcoholic spirits such as rum or kirsch with a sauce, then ignite the sauce and spoon it over a desert or main dish. Sometimes a highly alcoholic flavoring extract or a sugar cube soaked in spirits is flamed. The spirits are usually warmed before adding to sauce and igniting. Ignite the sauce with a match, keeping your face clear of the high flames. Then spoon sauce over food. ***(a sauce high in butter or sugar content will produce a higher flame than will an ordinary sauce.)
Step 3

A splendid effect is achieved at the end of a dinner by serving a flamed dessert. The alcohol vanishes during burning, leaving the food with a subtle spirit flavor.
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