play dough

Name: Play Dough
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: Southern
Ingredients: 1 cup(s) flour; 1/2 cup(s) salt; 2 teaspoon(s) cream of tarter; 2 tablespoon(s) oil; 1 cup(s) water

31 Pinches 1 Photo

Krista Hiner

Circleville, WV

Updated on Jan 7, 2014

Time to play in the dough!!! A great way to make some dough for the kids to play with, my cousin and I came up with this idea when we were kids, boy is it salty, so you won't want to eat it!!!

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield 1 small batch

Ingredients

1 cup flour
1/2 cup salt
2 teaspoons cream of tarter
2 tablespoons oil
1 cup water

How To Make play dough

Step 1

Mix all ingredients well, pour into saucepan and cook over medium to high heat for 3 minutes. Add drops of food color as desired, remove from heat and place onto wax paper. Roll into a ball. Mixture will be very salty.

Step 2

Store in airtight container in cool dry place.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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