sweet potato biscuits
In doggie language these are "Ruffy"
prep time
15 Min
cook time
25 Min
method
Bake
yield
3-4 dozen
Ingredients
- 2 cups whole wheat flour
- 1 cup mashed sweet potato
- 1/4 cup low fat milk
- 1 - egg
How To Make sweet potato biscuits
-
Step 1In a bowl, mix egg and milk add sweet potato and whisk until combined. Slowly add flour and work into a dough. Cover w/ plastic and refrigerate for 1 hour.
-
Step 2On a floured surface roll out dough approx. 1/4 inch thick. Place cutouts on cookie sheet in a 350 degree oven for 25 minutes.
-
Step 3Note: They will be soft coming out of the oven but will harden as they cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
For Pets
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
Bake
Culture:
American
Keyword:
#Dog treat
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