Homemade Dog Biscuits
How to Make Homemade Dog Biscuits
- Preheat oven to 375 F.
- In a medium bowl, combine flour & baking powder.
- In a separate bowl, mix peanut butter & milk (& applesauce if you choose to add it). Slowly add wet mixture to dry, and combine well.
- Flour a surface, and lightly knead the dough (doesn't have to be perfect.) Roll out to around 1/4-inch thickness and cut using a cookie cutter (we use a bone shape).
- Bake on a greased baking sheet for 20 minutes or until edges are browned. Cool & store in an airtight container.