Non-Alcoholic Sangria Punch

Non-Alcoholic Sangria Punch was pinched from <a href="http://low-cholesterol.food.com/recipe/non-alcoholic-sangria-punch-443247" target="_blank">low-cholesterol.food.com.</a>

"For a zesty Summer drink, you just can’t go past this non alcoholic Sangria, which never fails to refresh and satisfy. There are a ton of wonderful non alcoholic Sangria recipes out there that use a variety of fruits. A lot of recipes use pears and apples. But I really like the tartness of citrus fruits – any excuse to use lemon and limes. I used an equal mix of unsweetened cranberry juice and red grape juice to keep the punch that lovely burnt blood red that resembles the color of Sangria wine. Then I added a little bit of freshly squeezed orange juice to balance out the flavors. Most Sangria recipes add in chopped fruit. But I like to blend everything up to get a lovely rustic velvety texture. Throwing in a whole orange, lemon and lime gives it a zesty edge; and the fruit and juice is so naturally sweet that there is no need for any additional sweetener. This is a great drink to offer up at your next Summer BBQ or picnic...."

INGREDIENTS
2 cups unsweetened pure cranberry juice
2 cups unsweetened pure red grape juice
1 cup fresh unsweetened orange juice
4 cups sparkling mineral water (san pellegrino)
1/2 cup fresh lemon juice
1 large lemon, skinned and flesh chopped
1 fresh lime, skinned and flesh chopped
2 cups frozen cranberries
1 orange, skinned and flesh chopped
1 cup fresh mint, rustically chopped
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