"An incredibly easy nightshade-free sauce that will satisfy your desire for a tomato sauce - without the inflammation-triggering tomatoes! Easy to make..."
INGREDIENTS
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6 Carrots (chopped (peeled if desired))
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3 medium Beets (peeled and chopped)
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1 medium Yellow Onion (peeled and chopped)
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4 stalks Celery (chopped)
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4 cloves Garlic (peeled and chopped)
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1/4 cup Red Wine Vinegar
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2 cups Chicken or Beef Broth
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1 tbsp Olive Oil
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1 tsp Dried Basil
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1 tsp Dried Oregano
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1 tsp Sea Salt