"Brighter and lighter than its creamy cousin...."
INGREDIENTS
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2 lbs baby potatoes
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1/4 cup fresh chives, chopped
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1/4 cup fresh parsley, chopped
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1/4 cup fresh dill, chopped
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1/4 cup extra virgin olive oil
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2 tablespoons lemon juice
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Zest of 1 lemon
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1 garlic clove, minced
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1 tablespoon Dijon mustard
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Kosher salt and freshly ground black pepper, to taste