No-Machine Cherry Cheesecake Ice Cream

No-Machine Cherry Cheesecake Ice Cream was pinched from <a href="https://www.thecountrycook.net/cherry-cheesecake-ice-cream-no-machine/" target="_blank">www.thecountrycook.net.</a>
INGREDIENTS
Place cucumbers and sweet onion in a medium bowl.
In a small bowl, stir together sour cream, apple cider vinegar, SPLENDA® No Calorie Sweetener, Granulated, salt, pepper, and celery seed.
Pour over cucumbers and toss to coat.
Sprinkle dill on top. Serve immediately or chill for 30-60 minutes.
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