No Knead White Bread Recipe

Name: No Knead White Bread Recipe
Ingredients: 3 ½ cups All-purpose flour (- 465 grams); ¼ tsp Instant yeast (- 1 gram); 2 tsp Kosher salt (- 10 grams); 1 ½ cups Lukewarm water (- 350 grams)

"This beginner-level no knead white bread recipe is a great starting point for a beginner baker. It has a crusty exterior and tender crumb...."

INGREDIENTS

•

3 ½ cups All-purpose flour (- 465 grams)

•

¼ tsp Instant yeast (- 1 gram)

•

2 tsp Kosher salt (- 10 grams)

•

1 ½ cups Lukewarm water (- 350 grams)

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