No-Knead Sourdough Bread

"A crusty, no-knead sourdough bread with a delightfully soft texture and deliciously tangy flavor. Super simple and tasty...."

INGREDIENTS
500 g unbleached all purpose
200 g freshly ground whole wheat
250 g bread flour (can omit and just add more to the unbleached all purpose)
200 g mature starter (active and bubbly)
650 g water
20 g salt
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