"Easy Roasted Garlic No-Knead Skillet Bread is artisan style, bakery fresh bread at home with no special equipment or fussy kneading!..."
INGREDIENTS
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600 grams all-purpose flour (about 4 cups, lightly packed and leveled off)
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2 cups lukewarm water (473.18mL )
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1 1/2 tablespoons salt
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1 envelope dry active yeast (7g, about 2¼ teaspoons)
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1/4 cup lightly roasted garlic - whole or diced (depending on preference (pat dry if using jarred or deli-style pre roasted garlic))
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1 tablespoon celtic sea salt (optional, but great sprinkled on top for extra crunch.)
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2 teaspoons Italian herb seasoning blend (rosemary, oregano, thyme, optional for topping)