INGREDIENTS
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3 cups + 2 tablespoons all-purpose flour or bread flour (or a mix of the two)
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1/4 teaspoon instant yeast or 1/3 teaspoon active dry yeast
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1 teaspoon salt
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1 + 1/2 cups lukewarm water
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1 + 1/2 cups sliced olives (I use a mix of black and green)
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Instructions
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Read more: http://www.cinnamonspiceandeverythingnice.com/no-knead-olive-bread-with-whipped-feta-cream-cheese/#ixzz2gWc6bkxa