No-Knead Harvest Bread

"While the rising time is long, you'll spend just minutes mixing the ingredients for this incredible bread. This chewy, flavorful bread has a crisp crust.—Taste of Home Test Kitchen..."

INGREDIENTS
1/2 cup whole wheat flour
1/2 cup cornmeal
1/2 cup assorted seeds, such as sesame seeds, flaxseed, sunflower kernels and/or poppy seeds, divided
1-3/4 teaspoons salt
1/4 teaspoon active dry yeast
3 cups bread flour, divided
2-1/4 cups cool water (55° to 65°)
2 tablespoons molasses
Additional cornmeal
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