No-Knead Garlic and Rosemary Focaccia - Host The Toast

Name: No-Knead Garlic and Rosemary Focaccia - Host The Toast
Ingredients: 4 cups all-purpose or bread flour; 1 tablespoon kosher salt; 1 teaspoon instant yeast; 2 cups warm water; 1/4 cup olive oil, divided; Optional toppings: garlic confit, chopped fresh rosemary, and coarse sea salt. (See notes 1 & 2)

"This EASY No-Knead Garlic and Rosemary Focaccia is all about letting time do all of the hard work for you. With just 20 minutes of easy active prep time, you can make an amazingly chewy, creamy garlic-studded, crisp-crusted, tender bread. Who knew that the key to the tastiest bread you’ve ever sunken your teeth into...Read More »..."

INGREDIENTS

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4 cups all-purpose or bread flour

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1 tablespoon kosher salt

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1 teaspoon instant yeast

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2 cups warm water

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1/4 cup olive oil, divided

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Optional toppings: garlic confit, chopped fresh rosemary, and coarse sea salt. (See notes 1 & 2)

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