"Homemade French bread is so easy to make at home. No special ingredients and no special equipment required...."
INGREDIENTS
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4 cups all-purpose flour, plus more for dusting ((500 grams))
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2 teaspoons kosher salt ((I use Morton’s coarse kosher salt))
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1 tablespoon sugar
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2 1/4 teaspoons fast acting or “instant” yeast ((see note))
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2 cups warm water ((473 milliliters) (see note))