"No-Knead Everyday Bread is a simple homemade bread that needs just 90 minutes to rise and doesn’t require special methods or equipment...."
INGREDIENTS
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4 cups/500g All-Purpose Flour
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2 tsp Kosher Salt ((I use Morton’s or Diamond Brand))
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1 Tbsp Sugar
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2 1/4 tsp Fast Acting or “Instant” Yeast ((see note))
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2 cups/473ml Warm Water ((see note))
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2 Tbsp/30g Unsalted Butter, softened