No-Knead Donuts (Baked not Fried)

Name: No-Knead Donuts (Baked not Fried)
Prep time: 20 min
Cook time: 15 min
Yield: 14
Ingredients: 3 3/4 cups (575g/ 1lb 4oz) all-purpose flour; 2 tsp dried yeast (active or fast action); 1 tsp salt; 3/4 cup (200ml) milk, warmed; 3/4 cup (6oz /170g) butter, melted; 4 eggs, at room temperature; 1/4 cup ( 80g/ 3oz) honey; 1 tsp vanilla extract

No-Knead Donuts (Baked not Fried) was pinched from <a href="http://www.biggerbolderbaking.com/no-knead-donuts/" target="_blank">www.biggerbolderbaking.com.</a>

INGREDIENTS

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3 3/4 cups (575g/ 1lb 4oz) all-purpose flour

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2 tsp dried yeast (active or fast action)

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1 tsp salt

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3/4 cup (200ml) milk, warmed

•

3/4 cup (6oz /170g) butter, melted

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4 eggs, at room temperature

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1/4 cup ( 80g/ 3oz) honey

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1 tsp vanilla extract

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