NO-KNEAD CRUSTY ARTISAN BREAD

Name: NO-KNEAD CRUSTY ARTISAN BREAD
Ingredients: 3 cups all-purpose flour; 2 teaspoons kosher salt (not table salt); 1/2 teaspoon dry yeast (active dry or highly active dry work best); 1 1/2 cups lukewarm water; Special cookware needed: Dutch oven or any large oven-safe dish/bowl and lid*

NO-KNEAD CRUSTY ARTISAN BREAD was pinched from <a href="http://07recipes.com/no-knead-crusty-artisan-bread/" target="_blank">07recipes.com.</a>

INGREDIENTS

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3 cups all-purpose flour

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2 teaspoons kosher salt (not table salt)

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1/2 teaspoon dry yeast (active dry or highly active dry work best)

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1 1/2 cups lukewarm water

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Special cookware needed: Dutch oven or any large oven-safe dish/bowl and lid*

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