No Knead Cinnamon Raisin Bread (Dutch Oven)

Name: No Knead Cinnamon Raisin Bread (Dutch Oven)
Ingredients: 1 ½ cups water (); 2 ¼ teaspoons active dry yeast ((one packet, see notes)); 2 tablespoons sugar (more if you want it extra sweet); ¾ cup raisins; 1 tablespoon cinnamon; ½ tablespoon fine grain salt (); 3 ½ cups all-purpose flour (see notes, plus more for dusting/shaping)

"This easy no knead cinnamon raisin bread bakes perfectly inside a Dutch oven and has a quick rise time of only two hours!..."

INGREDIENTS

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1 ½ cups water ()

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2 ¼ teaspoons active dry yeast ((one packet, see notes))

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2 tablespoons sugar (more if you want it extra sweet)

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¾ cup raisins

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1 tablespoon cinnamon

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½ tablespoon fine grain salt ()

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3 ½ cups all-purpose flour (see notes, plus more for dusting/shaping)

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