""This is a dip recipe I came up with to eat with raw veggies during my weight loss journey. Not only do I love it, but so do my family and friends. I keep copies of the recipe printed out for those who request it. This also makes a great dip for homemade jo-jo's or baked potatoes."..."
INGREDIENTS
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1 cup fat-free plain yogurt
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1/2 cup reduced-fat mayonnaise
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1/2 cup fat-free sour cream
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4 green onions, chopped
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3 tablespoons bacon bits
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1 tablespoon dried parsley
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon prepared horseradish, or to taste
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1/2 teaspoon dried basil
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1/2 teaspoon dried thyme
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1/2 teaspoon ground black pepper, or to taste
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1/4 teaspoon paprika
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1/4 teaspoon chili powder
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1/4 teaspoon sea salt
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1/4 teaspoon dried dill weed