"This is a flavorful ground beef and vegetable soup, and the slow cooker makes it a snap to prepare...."
INGREDIENTS
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1 pound extra-lean ground beef
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1 tablespoon olive oil
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1 cup chopped onion
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1/2 cup chopped celery
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1 can (10 1/2 ounces) condensed French onion soup
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1 can (10 1/2 ounces) condensed beef broth
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1 cup water
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1 can (14.5 ounces) zesty chili-seasoned diced tomatoes or fire-roasted tomatoes
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1 1/2 to 2 cups frozen mixed vegetables