"Move over marinara. Our creamy Parmesan sauce pairs perfectly with spinach, shrimp and crab for a new take on lasagna that's an easy way to get your family eating seafood...."
INGREDIENTS
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3Tbsp. butter
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3Tbsp. flour
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3cups milk
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1/2cup KRAFT Grated Parmesan Cheese
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1pkg. (10 oz.) frozen chopped spinach, thawed, drained
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1cup BREAKSTONE'S or KNUDSEN Cottage Cheese
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1cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
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1/8tsp. ground nutmeg
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9 lasagna noodles, cooked, drained
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1/2lb. deveined peeled medium shrimp, cooked
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2cans (6 oz. each) crabmeat, drained, flaked