No-Cook Strawberry Jam

Name: No-Cook Strawberry Jam
Cook time: 30 min
Yield: 4
Ingredients: 1 1/2 cups sugar; 1/4 cup plus 2 tablespoons Ball RealFruit Instant Pectin; 2 pounds strawberries, hulled and quartered; 2 1/2 tablespoons fresh lemon juice; 2 1/2 tablespoons finely grated peeled fresh ginger; Pinch of kosher salt

No-Cook Strawberry Jam was pinched from <a href="http://www.foodandwine.com/recipes/no-cook-strawberry-jam" target="_blank">www.foodandwine.com.</a>

"Made with instant pectin, this gingery strawberry jam from F&W’s Justin Chapple is amazingly fresh-tasting. Instead of canning the jam in hot water, store it in a freezer to maintain its just-picked flavor...."

INGREDIENTS

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1 1/2 cups sugar

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1/4 cup plus 2 tablespoons Ball RealFruit Instant Pectin

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2 pounds strawberries, hulled and quartered

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2 1/2 tablespoons fresh lemon juice

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2 1/2 tablespoons finely grated peeled fresh ginger

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Pinch of kosher salt

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