No-Churn Paleo & Keto Ice Cream

"A Master Recipe (6 Ways!)..."

INGREDIENTS
1 vanilla bean (i.e. pod) (or more vanilla extract)
1 13.5-ounce can full fat coconut milk (*)
135-150 g xylitol (erythritol, to taste*)
1/4 teaspoon kosher salt
1/4 teaspoon xanthan gum (or 3/4 teaspoon arrowroot flour if paleo&**)
480 g heavy whipping cream (or chilled coconut cream (see notes)*)
2 teaspoons vanilla extract (up to 4 or 6 teaspoons if not using a vanilla pod)
1 tablespoon vodka, brandy or booze of choice (omit if using the larger quantity of vanilla extract****)
50 g cocoa powder (for chocolate ice cream)
3 tablespoons espresso powder (for coffee ice cream)
225 g fresh berries (for fruity ice cream)
'oreo' cookie crumbs (for cookies and cream)
keto marshmallows (for rocky road ice cream)
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