No-chill Small-batch Chocolate Chip Cookies

Name: No-chill Small-batch Chocolate Chip Cookies
Yield: 6
Ingredients: 2/3 cup (80g) all-purpose flour (measured by weight or the spoon and sweep method*); 1/4 teaspoon baking soda; 1/8 teaspoon salt; 1/4 cup (2oz) unsalted butter (melted and slightly cooled); 1/3 cup (66g) brown sugar; 2 tablespoons (25g) white sugar; 1/2 teaspoon vanilla extract; 1 large egg yolk; 1/2 cup (3oz) semi-sweet chocolate chips

No-chill Small-batch Chocolate Chip Cookies was pinched from <a href="https://bakingmischief.com/2017/02/24/no-chill-small-batch-chocolate-chip-cookies/" target="_blank" rel="noopener">bakingmischief.com.</a>

"Easy small-batch chocolate chip cookies that use melted butter and require no chill time so you can enjoy them almost instantly!..."

INGREDIENTS

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2/3 cup (80g) all-purpose flour (measured by weight or the spoon and sweep method*)

•

1/4 teaspoon baking soda

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1/8 teaspoon salt

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1/4 cup (2oz) unsalted butter (melted and slightly cooled)

•

1/3 cup (66g) brown sugar

•

2 tablespoons (25g) white sugar

•

1/2 teaspoon vanilla extract

•

1 large egg yolk

•

1/2 cup (3oz) semi-sweet chocolate chips

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