"No cooking the manicotti, so that's the easy part. Sometimes I will add some frozen chopped spinach, cooked and squeezed dry. A real easy meal!..."
INGREDIENTS
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1 lb ricotta cheese
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4 ounces mozzarella cheese, grated
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3 tablespoons parmesan cheese, grated
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1 teaspoon sugar
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1 egg, slightly beaten
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nutmeg (to taste)
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1 tablespoon parsley, finely chopped
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salt and pepper
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1 (5 ounce) package manicotti, uncooked
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1 (15 1/2 ounce) jarprepared meatless marinara sauce (or homemade, if desired)