INGREDIENTS
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2 cups shortbread or graham cracker crumbs
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2 tablespoons granulated sugar
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1/2 cup butter, melted
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2 (8 ounce) cream cheese packages, room temperature
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3/4-1 cup granulated sugar (this depends on your preference of sweetness and sweetness of your berries)
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1 1/4 cup strawberries, thinly sliced
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1 teaspoon pure vanilla extract
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1 cup whipped cream or whipped topping