INGREDIENTS
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Prep Time: 10 minutes
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Ingredients
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For the Crust
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1 c. pretzels, crushed
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6 Tbsp. butter, melted
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1 Tbsp. sugar
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For the Cheesecake
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1 Tbsp. plain gelatin (1 pkt. Knox)
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1/4 c. warm water
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1 1/4 c. fresh strawberries, sliced
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1 1/4 c. cottage cheese
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1/4 c. vanilla yogurt
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1/2 c. sugar
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1/2 tsp. vanilla
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