INGREDIENTS
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Crust
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2 cups Oreo crumbs (from about 20 Oreos, leave filling in the Oreos))
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1/4 cup butter, melted
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Filling and Topping
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1 cup coconut flakes, divided
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24 oz cream cheese, softened
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1/2 cup sugar
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1/4 cup brown sugar
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1 tsp vanilla extract
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1/2 tsp coconut extract
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1 cup vanilla wafers, broken into pieces
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1/2 cup caramel sauce, divided
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8 oz cool whip (or homemade whipped cream)
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1/4 cup mini chic chips for topping
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additional caramel sauce for topping
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chocolate sauce for topping
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