No Bake Salted Pecan Pumpkin Cheesecake

Name: No Bake Salted Pecan Pumpkin Cheesecake
Ingredients: Pecan Crust:; 2 cups whole pecans; 2 tablespoon butter, melted; 2 tablespoon brown sugar; 1 teaspoon flaked sea salt; Pumpkin Cheesecake Filling:; 1 (8 ounce) brick cream cheese, room temperature; 3/4 cup pumpkin puree; 1/2 cup yogurt (such as Yoplait Pumpkin Pie Yogurt); 1/2 cup sugar; 1/2 cup brown sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; pinch of ground cloves; 4 cups whipped cream, divided

No Bake Salted Pecan Pumpkin Cheesecake was pinched from <a href="http://www.tablespoon.com/recipes/no-bake-salted-pecan-pumpkin-cheesecake-recipe/1/" target="_blank">www.tablespoon.com.</a>

"Delightful little pumpkin cheesecakes with a salted pecan crust…delish! Wait, there's more! Read the blog post about this recipe...."

INGREDIENTS

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Pecan Crust:

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2 cups whole pecans

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2 tablespoon butter, melted

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2 tablespoon brown sugar

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1 teaspoon flaked sea salt

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Pumpkin Cheesecake Filling:

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1 (8 ounce) brick cream cheese, room temperature

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3/4 cup pumpkin puree

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1/2 cup yogurt (such as Yoplait Pumpkin Pie Yogurt)

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1/2 cup sugar

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1/2 cup brown sugar

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1 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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pinch of ground cloves

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4 cups whipped cream, divided

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