No-Bake Pumpkin Squares
INGREDIENTS
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Filling:
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1 cup all-natural pumpkin puree
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2 cups non-dairy whipped topping
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2 TBSP brown sugar
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½ cup of plain Greek yogurt
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Parchment Paper
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13-in. x 9-in. baking sheet
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1-2 tsp pumpkin pie spice
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Crust:
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About 40 graham crackers, finely processed
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2 TBSP of melted butter
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