"These no bake pumpkin cheesecake phyllo bites are the easiest Thanksgiving dessert ever. Fluffy pumpkin cheesecake filled into crunchy phyllo shells...."
INGREDIENTS
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8 ounces cream cheese, room temperature
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1/2 cup canned pumpkin puree
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1/4 cup dark brown sugar
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1 teaspoon vanilla bean paste
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1 teaspoon pumpkin pie spice
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8 ounces whipped topping, thawed
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2 boxes (30 cups in total) Athens mini fillo shells
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Praline pecans, chopped