No-Bake Pumpkin Cheesecake

Name: No-Bake Pumpkin Cheesecake
Ingredients: 1 recipe Graham Cracker Crust (see recipe below); 1 envelope unflavored gelatin; 1/4 cup water; 1 1/2 8 ounce tub light cream cheese; 1 15 ounce can pumpkin; 2 tablespoons sugar or sugar substitute* equivalent to 2 tablespoons sugar; 1 teaspoon ground cinnamon; 3/4 of an 8-ounce container frozen light whipped dessert topping, thawed; Frozen light whipped dessert topping, thawed (optional) Ground cinnamon, chopped pecans, and/or pomegranate seeds** (optional); 3/4 cup finely crushed graham crackers,; 3 tablespoons canola oil; 2 tablespoons sugar or sugar substitute* equivalent to 2 tablespoons sugar

No-Bake Pumpkin Cheesecake was pinched from <a href="http://www.diabeticlivingonline.com/recipe/cheesecake/no-bake-pumpkin-cheesecake/" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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1 recipe Graham Cracker Crust (see recipe below)

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1 envelope unflavored gelatin

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1/4 cup water

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1 1/2 8 ounce tub light cream cheese

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1 15 ounce can pumpkin

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2 tablespoons sugar or sugar substitute* equivalent to 2 tablespoons sugar

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1 teaspoon ground cinnamon

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3/4 of an 8-ounce container frozen light whipped dessert topping, thawed

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Frozen light whipped dessert topping, thawed (optional) Ground cinnamon, chopped pecans, and/or pomegranate seeds** (optional)

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3/4 cup finely crushed graham crackers,

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3 tablespoons canola oil

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2 tablespoons sugar or sugar substitute* equivalent to 2 tablespoons sugar

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