INGREDIENTS
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1 1/2 cups peanut butter (could sub sunflower seed or almond butter for those with allergies)
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6 tablespoons pure maple syrup
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1 cup oats (purchase "gluten-free" oats for those with allergies)
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1 cup crunchy flax cereal (I used Enjoy Life brand. You could also sub with other whole-grain cereal or nuts, but I do really recommend this flax cereal in the recipe because it is so good with just the right crunch!)