No-Bake Lemon Cheesecake

"This tangy and creamy no-bake lemon cheesecake is the perfect complement to a rich and filling dinner. It's also easy to make ahead and chill before a busy day of entertaining...."

INGREDIENTS
1-1/2 cups graham cracker crumbs
3 tablespoons sugar
6 tablespoons butter, melted
CHEESECAKE FILLING:
3 packages (8 ounces) cream cheese, softened
1-1/2 cups confectioners' sugar
3 tablespoons lemon juice
2 tablespoons grated lemon zest
1/2 teaspoon vanilla extract
1/2 cup heavy whipping cream
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