"With just a few ingredients and about 20 minutes, you can whip up this delicious pie!..."
INGREDIENTS
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8 ounces gingersnaps (about 3-4 cups whole or 1½-2 cups crushed)
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2 Tablespoons brown sugar
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2 teaspoons cinnamon
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4 Tablespoons butter (salted or unsalted is fine)
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1 cup heavy whipping cream
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16 ounces cream cheese (full fat and NOT whipped cream cheese)
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10 Tablespoons confectioners sugar (powdered sugar) (½ cup, plus 2 Tablespoons)
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¼ cup key lime juice (bottled or fresh)
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1 Tablespoon Lime zest (optional)
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½ teaspoon key lime oil (optional)