INGREDIENTS
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Crust
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3/4 cup graham cracker crumbs
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1 tablespoon sugar
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3 tablespoons unsalted butter, melted
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Filling
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12 oz cream cheese, room temperature
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1/4 cup sugar
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1/2 tsp vanilla
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3 tbsp key lime juice
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zest of 2 key limes
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4 oz Cool Whip, plus a little more for topping
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1-2 drops green food color
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key lime slices and graham cracker crumbs, for garnish, if desired
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Supplies
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six 4 oz jars