No-Bake Italian Cake

Name: No-Bake Italian Cake
Prep time: 10 min
Yield: 12
Ingredients: Vanilla wafers (you'll need at least 1 box, but I advise getting 2); 1 can (20 oz) crushed pineapple in juice; 1 can (14 oz) sweetened condensed milk (EU readers see NOTES); 1/4 cup fresh lemon juice; 1 tub (8 oz) whipped topping (EU readers see NOTES); coconut -OR- chopped pecans (use as much or as little as you like); Maraschino cherries for garnish (optional--but they taste great on this)

No-Bake Italian Cake was pinched from <a href="http://bakeatmidnite.com/no-bake-italian-cake/" target="_blank">bakeatmidnite.com.</a>

INGREDIENTS

•

Vanilla wafers (you'll need at least 1 box, but I advise getting 2)

•

1 can (20 oz) crushed pineapple in juice

•

1 can (14 oz) sweetened condensed milk (EU readers see NOTES)

•

1/4 cup fresh lemon juice

•

1 tub (8 oz) whipped topping (EU readers see NOTES)

•

coconut -OR- chopped pecans (use as much or as little as you like)

•

Maraschino cherries for garnish (optional--but they taste great on this)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes