INGREDIENTS
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10 oz. good quality dark or semisweet chocolate, finely chopped
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1 cup plain biscotti (or cookies, tea biscuits, etc.), coarsely chopped
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1 large egg, lightly beaten
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2/3 cup slivered almonds
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1/4 cup hazelnuts, roughly chopped
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6 tablespoons (3/4 stick) unsalted butter, cubed, room temperature
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2 tablespoons unsweetened cocoa powder
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2 tablespoons brewed coffee
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1/2 tablespoons dark rum
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3/4 teaspoon vanilla extract
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1/2 teaspoon orange zest
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powdered sugar, optional