No Bake Chocolate & Hazelnut Cheesecake
INGREDIENTS
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24 chocolate sandwich cookies, ground into fine crumbs
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4 tablespoons butter, melted
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1/3 cup heavy whipping cream
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1 envelope unflavored gelatin
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1 1/2 pounds (3 8-ounce packages) Wisconsin cream cheese, room temperature
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1 cup (8 ounces) sour cream
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3/4 cup chocolate hazelnut spread, divided
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1/2 cup sugar
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1 teaspoon vanilla extract
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1 to 2 tablespoon milk
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Chopped hazelnuts for garnish, optional
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