"This No-Bake Banana Split Cake is the perfect dessert for any occasion, combining all the flavors of a classic banana split in a convenient cake form. Layers of creamy filling, fresh bananas, strawberries, and pineapple sit on top of a buttery graham cracker crust, topped with whipped topping, nuts,..."
INGREDIENTS
•
2 cups graham cracker crumbs
•
1/3 cup unsalted butter (melted)
•
1 tsp salt
•
16 oz cream cheese (softened)
•
1/2 cup granulated sugar
•
1 tsp vanilla extract
•
8 oz whipped topping (Cool Whip)
•
3 to 4 bananas (sliced)
•
20 oz strawberries or raspberries (sliced)
•
20 oz crushed pineapple (well-drained)
•
1/2 cup chopped hazelnuts (or any nuts of your choice)
•
8 oz whipped topping (Cool Whip, for topping)
•
chocolate sauce (for drizzling)