No Bake Banana Pudding Cheesecake with Banana Cream
INGREDIENTS
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2 large egg yolks, slightly beaten
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1/3 cup (64 g) granulated sugar
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2 tbsp (16 g) all-purpose flour
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Dash of salt
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1 1/2 cups (355 ml) heavy whipping cream
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1/2 tsp vanilla extract
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11 oz (312 g) vanilla wafers
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8 tbsp (115 g) unsalted butter
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16 oz (454 g) cream cheese, softened
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1/2 cup (96 g) granulated sugar
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2 tbsp (30 ml) heavy whipping cream
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1 tsp vanilla extract
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2 cups (473 ml) heavy whipping cream
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1 1/2 cups (195 g) powdered sugar
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2 whole bananas, sliced
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6-8 vanilla wafers, crushed
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