""We always have an abundance of apples in the fall, so I like to make this easy pie," says Shirley Vredenburg of Ossineke, Michigan. "My husband is diabetic, and this recipe fits into his diet...but everyone enjoys it."..."
INGREDIENTS
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5 medium tart Apples, peeled and sliced .samsclubAD {background: #fff !important;} X Crisp and delicious with a sweet price Stock up on apples for all your Fall snacks, mains, sweets and sides. Learn More >
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1-3/4 cups water, divided
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1 package (.3 ounce) sugar-free lemon gelatin
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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1 package (0.8 ounce) sugar-free cook-and-serve vanilla pudding mix
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1/2 cup chopped nuts
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1 reduced-fat graham cracker crust (8 inches)
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1/2 cup fat-free whipped topping