"These crispy delicious pork carnitas are made in the Ninja Foodi in less than 1 hour. Pressure cook them to tender and crisp them up all in one device. #ninjafoodi #ninjafoodirecipe #mexican #quickdinner..."
INGREDIENTS
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2 lbs pork butt (chopped into 2 inch pieces)
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1 tsp kosher salt
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1/2 tsp oregano
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1/2 tsp cumin
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1 orange (cut in half)
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1 yellow onion (peeled and cut in half)
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6 garlic cloves (peeled and crushed)
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1/2 cup chicken broth