Nine Vegetable Hot and Sour Soup

Name: Nine Vegetable Hot and Sour Soup
Ingredients: Yield: 8 servings; Serving Size: 1 bowl; For a soup that will warm you up and keep you full for hours, this nine-vegetable hot and sour soup just can't be beat!; Ingredients; 3 tbsp olive oil; 1 onion, thinly sliced; 1 tbsp grated ginger; 1 jalapeno, minced; 1 large sweet potato, peeled and diced; 1 cup diced carrots; 1/2 savoy cabbage, coarsely chopped; 2 1/2 quarts water or vegetable broth; 1/2 cup soy sauce; 1/3 cup rice vinegar; 2 tsp salt; 2 tsp ground black pepper; 1/2 cup cold water; 1/4 cup cornstarch; 1 zucchini, diced; 1 red bell pepper, diced; 8 oz extra firm tofu cut into 1/2-inch cubes; 4 baby bok choy, thinly sliced; 14 oz canned diced tomatoes; 2 tsp sesame oil

Nine Vegetable Hot and Sour Soup was pinched from <a href="http://joanne-eatswellwithothers.com/2014/01/nine-vegetable-hot-and-sour-soup.html" target="_blank">joanne-eatswellwithothers.com.</a>

INGREDIENTS

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Yield: 8 servings

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Serving Size: 1 bowl

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For a soup that will warm you up and keep you full for hours, this nine-vegetable hot and sour soup just can't be beat!

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Ingredients

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3 tbsp olive oil

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1 onion, thinly sliced

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1 tbsp grated ginger

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1 jalapeno, minced

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1 large sweet potato, peeled and diced

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1 cup diced carrots

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1/2 savoy cabbage, coarsely chopped

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2 1/2 quarts water or vegetable broth

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1/2 cup soy sauce

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1/3 cup rice vinegar

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2 tsp salt

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2 tsp ground black pepper

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1/2 cup cold water

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1/4 cup cornstarch

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1 zucchini, diced

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1 red bell pepper, diced

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8 oz extra firm tofu cut into 1/2-inch cubes

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4 baby bok choy, thinly sliced

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14 oz canned diced tomatoes

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2 tsp sesame oil

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