NIGHT BEFORE FRENCH TOAST CASSEROLE

Name: NIGHT BEFORE FRENCH TOAST CASSEROLE
Ingredients: 1 (10 oz.) long thin loaf French bread; 3 c. milk; 3/4 tsp. salt; 2 tbsp. butter (cut into small pieces); 8 lg. eggs (may use half egg substitute); 4 tsp. sugar; 1 tbsp. vanilla

INGREDIENTS

•

1 (10 oz.) long thin loaf French bread

•

3 c. milk

•

3/4 tsp. salt

•

2 tbsp. butter (cut into small pieces)

•

8 lg. eggs (may use half egg substitute)

•

4 tsp. sugar

•

1 tbsp. vanilla

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes